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  1. Sichuan Cuisine — the Most Popular Cuisine in China

    • Learn about the most popular cuisine in China, originated from Sichuan province. Discover its distinctive flavors, seasonings, cooking methods, and famous dishes, such as mapo tofu, kung pao chicken,See more

    Flavors of Sichuan Cuisine — Hot and Spicy

    Sichuan cuisine holds a reputation for its variety of seasonings used, as each dish requires different cooking methods. As the saying goes, 'one dish with one flavor, with one hundre… See more

    China Highlights
    Seasonings of Sichuan Cuisine

    Sichuan cuisine cannot do without Sichuan pepper, black pepper, chili, broad bean chili paste, shallots, ginger, and garlic. These are must-have seasoningsthat bring out the intense flav… See more

    China Highlights
    Cooking Methods

    The cooking methods of Sichuan cuisine vary according to texture and bite required for each specific dish. The array of cooking methods include stir-frying, steaming, braising, ba… See more

    China Highlights
    Best Places to Eat Authentic Sichuan Cuisine in Sichuan and Chongqing

    Sichuan food is famous in China and abroad, and served at every corner of the world. However, the most authentic Sichuan food is still to be found at its hometowns… See more

    China Highlights
    Travel with China Highlights and Taste Authentic Sichuan Cuisine

    To have a taste of authentic Sichuan food, our tours can take you to some of the best local restaurants. Our Chengdu tourscombine must-see attractions in Chengdu w… See more

    China Highlights
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  1. bing.com/videos
    Short videos of sichuan cuisine

    sichuan cuisine

  2. WEB32 rows · Sichuan cuisine is composed of seven basic flavours: sweet, …

    • Chinese: 四川菜
    • Sichuan Food - Guide and Recipes - China Sichuan Food

    • Sichuan Cuisine: A Spicy Adventure
      Sichuan cuisine is China's most popular and spicy food, with a history of over 2,000 years in the southwest region of the country.
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    • WEBApr 21, 2021 · Learn about the characteristics and recipes of Sichuan cuisine, the most popular Chinese food in China and abroad. Discover 12 famous dishes, from Kung Pao Chicken to Twice-cooked Pork, that …

    • WEBFeb 28, 2024 · Learn about the characteristics, ingredients, seasonings, and famous dishes of Sichuan cuisine, the most distinctive and spicy cuisine in China. Find out the best places to try Sichuan food in …

    • WEBFeb 26, 2019 · Explore the spicy, numbing, and flavorful cuisines of Sichuan and Chongqing provinces in China. From mapo doufu to lazi ji, learn about the ingredients, techniques, and history of these dishes.

    • WEBAug 19, 2021 · Learn about the history, ingredients, and flavors of Sichuan cuisine, China's spicy, numbing, and invigorating cuisine. Discover the best dishes to try in Chengdu, the capital of Sichuan, from mapo tofu to …

    • WEBFeb 15, 2019 · Learn about the history, flavors and ingredients of Sichuan cuisine, China's best-loved regional cuisine. Discover how to make some of the most famous and addictive Sichuan dishes, from street food to …